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Indian ayurvedic Triphala

What are the Benefits of Triphala Herb For Gout?

It is a mixture of the three essential myrobalans. Triphala's properties are dependent on the individual properties of the herbs. Amalaki, i.e. The Indian gooseberry is the best source of vitamin C. It is a light-colored fruit with an acidic taste. It is refreshing and cool. It has both laxative as well as purgative properties. Amalaki is rich in vitamin C and can help speed up blood clotting. Amalaki can be used to restore lost sexual energy in some cases.…
Triphala

Is Triphala a Digestive Stimulant?

Triphala, also known as three fruits, is a herbal preparation that consists of three essential ayurvedic pure herb - Haritaki (Bibhitaki), Amalaki (Bibhitaki) and Haritaki (Haritaki). Triphala is used primarily as a digestive stimulant. It is widely used in Ayurveda for its many benefits. Triphala is one type of Ayurvedic remedy that is classified as Rasayana. Rasayanas are basically preparations made from a combination of two or three pure herbs. Triphala is a combination three fruit bearing herbs - Embilica…