Raw apple cider vinegar has not been distilled, distilled, or otherwise altered in any way. It is unfiltered, unheated and unpasteurized with a 5% acidity. The "mother of vinegar", which is also known as the mother of vinegar, is made up of live nutrients and bacteria. This is where the benefits are found. The mother is the most nutritious and has many benefits that are spread throughout the liquid. It is important to only use organic apple cider vinegar for…
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