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Does A Nutritional Therapy Cure Gout?

Gout attacks can be relieved by acupuncture. It can also be used in conjunction with medications or other natural remedies such as nutritional therapy. Nutritional therapy is a natural treatment for gout. It is based on the belief food contains the natural medicines your body needs to maintain and obtain health. How can nutritional therapy help with gout? Gout sufferers can find relief from their symptoms by using nutritional therapy. It can prevent gout attacks from recurring by controlling and lowering uric acid levels.

Nutrition

A good nutritional therapy is safe for most people. What is proper nutrition therapy? What is nutritional therapy? Nutritional therapy is primarily a combination of vitamins and minerals. It is usually administered as a supplement. What nutritional therapy is prescribed to treat gout? Folic Acid – This is the synthetic form of Folate (a water soluble B vitamin naturally found in dark leafy vegetables and citrus fruits), that is used as a supplement. Benefits – Studies show that high levels of Folic acid can help lower uric acid levels.

Caution: High doses of Folic acid can cause digestive stress. It is not recommended for pregnant women or those with liver disease, kidney disease, or seizures.

Vitamin C

Benefits – Studies show that vitamin C can increase urinary excretion and lower blood uric acids. Attention – High doses of vitamin C can cause a change in the body’s uric acid levels, which can lead to an acute gout attack. Other side effects can also be caused by high doses of vitamin C. Benefit – Studies have shown Bromelain is effective in reducing inflammation. It is a better choice than other anti-inflammatory medications used to treat gout.

Caution: This product is not recommended for people allergic to pineapples, pregnant ladies, and those with kidney, liver, or kidney disease. This nutritional therapy can cause side effects like nausea, vomiting, diarrhea and may not be compatible to other medications. It is intended for short-term use. Benefit – It inhibits xanthine oxide, which is the enzyme that makes uric acid. It has been shown to have anti-inflammatory properties. Caution: More research is needed to determine the true benefits and side-effects of this nutritional therapy.

Conclusion

You can still get the nutritional therapy mentioned above by incorporating them into your daily diet. You should consult your doctor before you start a nutritional therapy program to treat gout. Ask for specific recommendations and the correct dosage. Your doctor should also be able to monitor your condition while you take anti-inflammatory supplements.

 

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